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Dudley Dawson is feeling right at home during a sea trial aboard the Azimut 60 Flybridge. -
A little preparation can go a long way toward thwarting potential problems at sea. -
Check out the Bertram 54 Convertible, Bluewater 56 and more from our June 2013 issue. -
The Grand Banks 43 Heritage EU marries the best of tradition with modern cruising capabilities. -
The classics put on a great show at the 2013 Les Voiles de St. Barth. Photo courtesy LVSB/Tim Wright. -
On April 5, 2013, Lürssen launched the 590-foot Azzam, the world's largest superyacht.
Yachting News Headlines
Roger Williams University raises $1.7 million in one night for new sailing center.
$400,000 Maserati lowered onto Horizon motoryacht ahead of Australia boat show.
Gerry Hughes becomes first deaf sailor to circumnavigate solo around the world.
Scottish cruise line inks $1.5 million policy in case Loch Ness Monster strikes.
Blog Posts
Fort Lauderdale-based Kent Chamberlain ditched his office — and big clients followed.
From a dinner cruise to a boat parade, we’re easing back into the cruising lifestyle.
Yachting Life
March 27, 2013
Boaters getting a break on fees this summer at AAA Four Diamond resort on Maryland’s Eastern Shore.
March 25, 2013
In part four of a four part series, Mario Vittone explains what to do before and during a helicopter rescue hoist.
March 25, 2013
Yachting breaks down the numbers on satellite communications options.
March 22, 2013
This U.S. debut model is a cruising-performance crossover from Michael Peters Yacht Design
March 20, 2013
Garmin’s New Quatix can handle ‘salt water, bright skies, fish guts and sunscreen.’
March 18, 2013
In part two of a four part series, Mario Vittone explains when the decision should be made to abandon ship.
March 15, 2013
The Numarine 78 Fly comes from a company with A “Be Different” philosophy.
March 15, 2013
One cruising couple looking for space, speed and creature comforts found all of this and much more in the Azimut 64.
March 15, 2013
Hunt Yacht's new 44 express sedan hits the sweet spot.
March 15, 2013
Oysters have been a favorite of gourmets and romantics for centuries, but this 625 fuels the sailor’s soul.
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